13 squid balls
whole squid for sashimi
2 fillets salmon in sweet miso sauce
2 fillets perch in ricewine sauce
2 mackerel fillets
very fatty tuna for sashimi
2 fillets mackerel in miso sauce
2 fillets slices salmon in teriyaki sauce
Seaweed mekabu
4 whole pieces of Iwashi (sardine)
2 mackerel fillets dried in sweet soy sauce
Seafoodmix
scallops for sashimi
marinated mackerel for frying
2 fillets perch