2 fillets perch in ricewine sauce
5 pieces fish cake
13 squid balls
seaweed salad
2 pieces
110g salted pollack roe
Japanese hotpot for 2/3 p
thin flakes of skipjack tuna
16 pieces Surimi sticks
Horsemackerel + soya sauce
3 types x 2 pieces fried fishcake
Boiled octopus tentacles
Seafoodmix
spicy pollack roe