Chef’s recipe: Mentaiko butter baguette
![](https://cdn.hokkai.com/wp-content/uploads/2022/11/Mentaiko-butter.jpeg)
Preparation
- Preheat the oven on 220 degrees.
- Cut the baguette in pieces and spread out 1 tsp Mentaiko butter on each slice.
- Bake in the oven for 2 min.
- Sprinkle with cut chives and lemon zest.
![Chef Kuni](https://cdn.hokkai.com/wp-content/themes/enfold-child/dist/img/chef-kuni.png)
You can also add grated cheese on top!