お魚

30
    Aji
    アジ刺身 
    Price: € 8,80
    - +
    € 35,20
    ブリ刺身 
    Price: € 16,90
    - +
    € 169,00
    Iwashimaruboshi
    イワシ丸干し 
    Price: € 4,70
    - +
    € 4,70
    Katsuobushi (thin)
    かつお節(うす削り) 
    Price: € 6,40
    - +
    € 12,80
    Smoked salmon
    スモークサーモン 
    Price: € 10,90
    - +
    € 21,80
    Ikura
    イクラ 
    Price: € 16,50
    - +
    € 33,00
    鮭の腹身 
    Price: € 4,75
    - +
    € 4,75
    サバ三枚おろし 
    Price: € 7,20
    - +
    € 36,00
    Shishamo
    シシャモ 
    Price: € 8,50
    - +
    € 34,00
    Magurootoro
    本マグロ 大トロ 
    Price: € 27,50
    - +
    € 55,00
    Kani Kama
    カニかま 
    Price: € 4,90
    - +
    € 4,90
    銀ダラの切り身 
    Price: € 16,20
    - +
    € 81,00
    鮭の西京漬け 
    Price: € 9,70
    - +
    € 19,40
    赤魚の切り身 
    Price: € 11,80
    - +
    € 23,60
    赤魚粕漬け 
    Price: € 12,40
    - +
    € 12,40
    Iwashimirin
    イワシみりん干し 
    Price: € 5,70
    - +
    € 11,40
    Hirame
    ヒラメ刺身 
    Price: € 13,50
    - +
    € 54,00
    Gindarasaikyo
    銀ダラ西京漬け 
    Price: € 16,50
    - +
    € 132,00
    Gindarakasu
    銀ダラ粕漬け 
    Price: € 16,50
    - +
    € 82,50
    Sake (sashimi)
    鮭刺身 
    Price: € 9,80
    - +
    € 19,60
    Suzuki
    スズキ刺身 
    Price: € 11,50
    - +
    € 46,00
    とび子 
    Price: € 7,20
    - +
    € 7,20
    Magurochutoro
    本マグロ 中トロ 
    Price: € 26,50
    - +
    € 53,00
    Sabamirin
    サバみりん干し 
    Price: € 7,90
    - +
    € 7,90
    ヤリイカ刺身（丸） 
    Price: € 18,40
    - +
    € 36,80
    Okonomiyaki
    シーフードお好み焼き 
    Price: € 9,90
    - +
    € 19,80
    Aji no Hiraki
    アジの開き 
    Price: € 9,00
    - +
    € 18,00
    Sakekasu
    鮭粕漬け 
    Price: € 9,70
    - +
    € 19,40
    Aji Nanbanzuke
    アジ南蛮漬け 
    Price: € 13,40
    - +
    € 26,80
    カツオのたたき 
    Price: € 22,00
    - +
    € 22,00
    Subtotal € 1.103,95
    合計 € 1.118,95
    To find out your shipping cost , Please proceed to checkout.
    Checkout