干物

10
    赤魚の切り身 
    Price: € 11,80
    - +
    € 11,80
    Shiozake
    塩鮭 
    Price: € 8,90
    - +
    € 8,90
    赤魚粕漬け 
    Price: € 12,40
    - +
    € 37,20
    Sabamiso
    サバ味噌漬け 
    Price: € 7,90
    - +
    € 23,70
    あおさ 
    Price: € 4,50
    - +
    € 4,50
    ブリの切り身 
    Price: € 15,90
    - +
    € 31,80
    鮭切り身 
    Price: € 12,20
    - +
    € 24,40
    ブリ刺身 
    Price: € 16,90
    - +
    € 33,80
    Lachs (sashimi)
    鮭刺身 
    Price: € 9,80
    - +
    € 9,80
    イワシ 
    Price: € 5,50
    - +
    € 11,00
    Subtotal € 196,90
    合計 € 211,90
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