干物

18
    Gindarakasu
    銀ダラ粕漬け 
    Price: € 16,50
    - +
    € 66,00
    カツオのたたき 
    Price: € 22,00
    - +
    € 44,00
    ブリ刺身 
    Price: € 16,90
    - +
    € 33,80
    めかぶ 
    Price: € 6,20
    - +
    € 12,40
    しめ鯖 
    Price: € 6,60
    - +
    € 13,20
    Iwashifry
    イワシフライ 
    Price: € 6,00
    - +
    € 12,00
    タラ切り身 
    Price: € 14,00
    - +
    € 28,00
    銀ダラの切り身 
    Price: € 16,20
    - +
    € 97,20
    赤魚の切り身 
    Price: € 11,80
    - +
    € 23,60
    辛子明太子 
    Price: € 11,50
    - +
    € 23,00
    Shiozake
    塩鮭 
    Price: € 8,90
    - +
    € 8,90
    Katsuobushi (thin)
    かつお節(うす削り) 
    Price: € 6,40
    - +
    € 6,40
    保冷袋 
    Price: € 1,50
    - +
    € 3,00
    シーフードミックス 
    Price: € 6,30
    - +
    € 12,60
    鮭切り身 
    Price: € 12,20
    - +
    € 73,20
    Tako
    ゆでダコ（足） 
    Price: € 11,00
    - +
    € 22,00
    Sabamirin
    サバみりん干し 
    Price: € 7,90
    - +
    € 15,80
    Sabamiso
    サバ味噌漬け 
    Price: € 7,90
    - +
    € 7,90
    Subtotal € 503,00
    合計 € 518,00
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