加工品

25
    海苔のつくだ煮 
    Price: € 5,50
    - +
    € 22,00
    Katsuobushi (thin)
    かつお節(うす削り) 
    Price: € 6,40
    - +
    € 12,80
    鮭切り身 
    Price: € 12,20
    - +
    € 48,80
    Satsumaage
    さつま揚げ　 
    Price: € 8,90
    - +
    € 26,70
    Iwashifry
    イワシフライ 
    Price: € 6,00
    - +
    € 12,00
    Ikura
    イクラ 
    Price: € 16,50
    - +
    € 33,00
    Hirame
    ヒラメ刺身 
    Price: € 13,50
    - +
    € 27,00
    赤魚粕漬け 
    Price: € 12,40
    - +
    € 49,60
    Sake (sashimi)
    鮭刺身 
    Price: € 9,80
    - +
    € 19,60
    Shiozake
    塩鮭 
    Price: € 8,90
    - +
    € 26,70
    Sabamiso
    サバ味噌漬け 
    Price: € 7,90
    - +
    € 15,80
    Gindarasaikyo
    銀ダラ西京漬け 
    Price: € 16,50
    - +
    € 49,50
    Shiosaba
    塩サバ 
    Price: € 7,90
    - +
    € 15,80
    Saketeriyaki
    鮭の照り焼き 
    Price: € 9,90
    - +
    € 39,60
    北海木桶味噌 
    Price: € 17,50
    - +
    € 35,00
    ブリの切り身 
    Price: € 15,90
    - +
    € 95,40
    Shishamo
    シシャモ 
    Price: € 8,50
    - +
    € 51,00
    Magurootoro
    本マグロ 大トロ 
    Price: € 27,50
    - +
    € 110,00
    Aji no Hiraki
    アジの開き 
    Price: € 9,00
    - +
    € 18,00
    赤魚の切り身 
    Price: € 11,80
    - +
    € 47,20
    Kani Kama
    カニかま 
    Price: € 4,90
    - +
    € 9,80
    Sakekasu
    鮭粕漬け 
    Price: € 9,70
    - +
    € 29,10
    Iwashimirin
    イワシみりん干し 
    Price: € 5,70
    - +
    € 17,10
    サバ三枚おろし 
    Price: € 7,20
    - +
    € 14,40
    しめ鯖 
    Price: € 6,60
    - +
    € 6,60
    Subtotal € 832,50
    合計 € 847,50
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