加工品

12
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Tako
ゆでダコ（足） 
Price: € 11,00
- +
€ 44,00
tatsuta
サバの竜田揚げ 
Price: € 7,90
- +
€ 15,80
サバ三枚おろし 
Price: € 7,20
- +
€ 14,40
Shishamo
シシャモ 
Price: € 8,50
- +
€ 17,00
Hirame
ヒラメ刺身 
Price: € 13,50
- +
€ 81,00
北海木桶味噌 
Price: € 17,50
- +
€ 35,00
ブリ刺身 
Price: € 16,90
- +
€ 67,60
Sabamiso
サバ味噌漬け 
Price: € 7,90
- +
€ 15,80
Gindarakasu
銀ダラ粕漬け 
Price: € 16,50
- +
€ 49,50
赤魚の切り身 
Price: € 11,80
- +
€ 23,60
Kani Kama
カニかま 
Price: € 4,90
- +
€ 9,80
Gindarasaikyo
銀ダラ西京漬け 
Price: € 16,50
- +
€ 33,00
Subtotal € 406,50
合計 € 421,50
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