お刺身

23
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Sake (sashimi)
鮭刺身 
Price: € 9,80
- +
€ 29,40
鮭切り身 
Price: € 12,20
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€ 12,20
Aji no Hiraki
アジの開き 
Price: € 9,00
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€ 27,00
Ikura
イクラ 
Price: € 16,50
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€ 16,50
Hotate
ホタテ刺身 
Price: € 16,50
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€ 33,00
Iwashimaruboshi
イワシ丸干し 
Price: € 4,70
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€ 9,40
鮭の腹身 
Price: € 4,75
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€ 9,50
シーフードミックス 
Price: € 6,30
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€ 12,60
Saketeriyaki
鮭の照り焼き 
Price: € 9,90
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€ 19,80
鮭の西京漬け 
Price: € 9,70
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€ 19,40
赤魚の切り身 
Price: € 11,80
- +
€ 47,20
Smoked salmon
スモークサーモン 
Price: € 10,90
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€ 10,90
Aji Nanbanzuke
アジ南蛮漬け 
Price: € 13,40
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€ 67,00
銀ダラの切り身 
Price: € 16,20
- +
€ 32,40
エビ 
Price: € 11,50
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€ 23,00
赤魚粕漬け 
Price: € 12,40
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€ 24,80
Oden set
おでんセット 
Price: € 13,50
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€ 27,00
Hirame
ヒラメ刺身 
Price: € 13,50
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€ 27,00
Katsuobushi (thin)
かつお節(うす削り) 
Price: € 6,40
- +
€ 12,80
Shiozake
塩鮭 
Price: € 8,90
- +
€ 17,80
タラ切り身 
Price: € 14,00
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€ 28,00
Sabamiso
サバ味噌漬け 
Price: € 7,90
- +
€ 15,80
Chikuwa
ちくわ 
Price: € 3,90
- +
€ 7,80
Subtotal € 530,30
合計 € 545,30
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