加工品

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Katsuobushi (thin)
かつお節(うす削り) 
Price: € 6,40
- +
€ 19,20
Gindarakasu
銀ダラ粕漬け 
Price: € 16,50
- +
€ 16,50
鮭切り身 
Price: € 12,20
- +
€ 24,40
サバ三枚おろし 
Price: € 7,20
- +
€ 14,40
赤魚粕漬け 
Price: € 12,40
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€ 12,40
Iwashimaruboshi
イワシ丸干し 
Price: € 4,70
- +
€ 9,40
北海ベストセラーボックス 
Price: € 85,00
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€ 170,00
カツオのたたき 
Price: € 22,00
- +
€ 44,00
中華風味ワカメ 
Price: € 5,80
- +
€ 23,20
Subtotal € 333,50
合計 € 348,50
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