grilled Japonica eel w/ sauce
2 fillets slices salmon in teriyaki sauce
2 pieces mackerel fillets in Korean miso sauce
4 whole pieces of Iwashi (sardine)
3 types x 2 pieces fried fishcake
salmon caviar
3 slices cod
Flying fish roe
3 slices salmon
Horsemackerel + soya sauce
2 mackerel fillets
very fatty tuna for sashimi
4x110g tempura (2 shrimp+2 squid)
Seaweed marinated in soy sauce
2 fillets cod in sweet miso sauce