Japanese hotpot for 2/3 p
20 Octopusballs
2 fillets black cod in ricewine sauce
3 types x 2 pieces fried fishcake
2 pieces
thin flakes of skipjack tuna
2 fillets cod in sweet miso sauce
2 pieces breaded sardines
Flying fish roe
4x110g tempura (2 shrimp+2 squid)
2 fillets salmon in sweet miso sauce
2 slices salmon in ricewine sauce
13 squid balls
2 pieces mackerel fillets in Korean miso sauce
2 fillets mackerel in miso sauce