vinegared mackerel
20 Octopusballs
16 pieces Surimi sticks
Seaweed marinated in soy sauce
2 pieces mackerel fillets in Korean miso sauce
10 pcs breaded shrimps
Seafoodmix
Boiled octopus tentacles
aosa (monostroma) from Japan
salmon caviar
110g salted pollack roe
2 slices salmon in ricewine sauce
2 fillets salmon in sweet miso sauce
2 pieces breaded sardines
Horsemackerel + soya sauce