4x110g tempura (2 shrimp+2 squid)
Smoked Salmon
2 slices salted salmon
thin flakes of skipjack tuna
2 fillets of salted mackerel
20 Octopusballs
2 fillets cod in sweet miso sauce
2 fillets black cod in ricewine sauce
2 fillets salmon in sweet miso sauce
16 pieces Surimi sticks
5 pieces fish cake
2 slices salmon in ricewine sauce
seaweed salad
2 pieces mackerel fillets in Korean miso sauce
salmon caviar