65g pollack roe
6x60g fried fishcake
±200g marinated mackerel for frying
200g seafood curry
2 slices salted salmon
10 pcs breaded shrimps
200g Thai style shrimp curry
4x110g tempura (2 shrimp+2 squid)
2 slices salmon in ricewine sauce
2 slices salmon in teriyaki sauce
2 fillets salmon in sweet miso sauce
2 slices cod in sweet miso sauce
190g boiled octopus tentacles
2pcs x 250g seafood pizza
20 Octopusballs
