2pcs x 250g seafood pizza
65g pollack roe
2 slices cod in sweet miso sauce
20 shrimp crystal dumplings
250g Surimi sticks
100g pack salmon caviar
2 mackerel fillets in Korean miso sauce
±200g marinated mackerel for frying
2 x 80g salmon burger
2 x sardine fry
13 squid balls (200g)
200g seafood curry
2 slices salmon in ricewine sauce
500g squid tentacle for deep fry
2 slices salmon in teriyaki sauce
