200g horsemackerel + soya sauce
2 slices perch in ricewine sauce
160g fish cake (5 pieces)
20 shrimp crystal dumplings
10 pcs breaded shrimps
2 slices black cod in ricewine sauce
2 slices black cod in sweet miso sauce
13 squid balls (200g)
500g squid tentacle for deep fry
100g pack salmon caviar
2 x sardine fry
250g Surimi sticks
40g thin flakes of skipjack tuna
100g capelin roe
65g spicy pollack roe
Japanese hotpot for 2/3 p
2 mackerel fillets in Korean miso sauce
2 fillets mackerel in miso sauce
±200g marinated mackerel for frying
2 x 80g salmon burger
2 slices salmon in ricewine sauce
2 fillets salmon in sweet miso sauce
2 slices salmon in teriyaki sauce
200g seafood curry
500g (NET450g) Seafoodmix
2pcs x 250g seafood pizza
90g vinegared mackerel
2 fillets of salted mackerel
2 slices salted salmon
200g
