Seafoodmix
seaweed salad
dried capelin with roe
5 pieces fish cake
16 pieces Surimi sticks
4x110g tempura (2 shrimp+2 squid)
2 fillets perch in ricewine sauce
scallops for sashimi
2 pieces
110g salted pollack roe
seabass for sashimi
thin flakes of skipjack tuna
2 fillets perch
spicy pollack roe
3 types x 2 pieces fried fishcake